The Bar
Astoria. 702 W 6th St, Austin, TX 78701
Visited 12/12/20 @ 9pm.
The Drink
Old-Fashioned. Bulleit bourbon, simple syrup, bitters, orange. $10.
The 12th Old-Fashioned! This is actually quite similar in composition if not in execution to the 11th Old-Fashioned that I got at Verbena, so using that same rating system, let's see how this stacks up:- Base liquor: 8/10. I have no strong or consistent preference for bourbon over rye, so Bulleit's bourbon gets the same grade as their rye.
- Other ingredients: 8/10. Yup, Angostura bitters again. No complaints about the simple syrup or the orange either. No cherry, which kind of sucks, but on second thought I have gotten a lot of Old-Fashioneds without the cherry, and the bourbon version needs the extra sweetness less than the rye version. According to Wikipedia the cherry didn't start to become expected until about 40 years after the drink was first crafted, but it was a good innovation.
- Preparation: 7/10. Something about getting an Old-Fashioned in a plastic cup feels wrong. The bartender getting getting called off to do other things before he was able to serve me, the center of the universe, and I don't fault him for that at all, but this is undeniably a no-frills rendition. And, after the excessive ice of the last Old-Fashioned, I actually liked the fact that I got the ice you'd expect in a jack and coke.
- Value: 8/10. $10 is a perfectly fair price of an Old-Fashioned, and if this isn't the most luxe iteration you've ever had, it still does the job nicely.
I would not say this perfectly represents the bar, but an 8/10 is not bad, not bad at all.
- Base liquor: 8/10. I have no strong or consistent preference for bourbon over rye, so Bulleit's bourbon gets the same grade as their rye.
- Other ingredients: 8/10. Yup, Angostura bitters again. No complaints about the simple syrup or the orange either. No cherry, which kind of sucks, but on second thought I have gotten a lot of Old-Fashioneds without the cherry, and the bourbon version needs the extra sweetness less than the rye version. According to Wikipedia the cherry didn't start to become expected until about 40 years after the drink was first crafted, but it was a good innovation.
- Preparation: 7/10. Something about getting an Old-Fashioned in a plastic cup feels wrong. The bartender getting getting called off to do other things before he was able to serve me, the center of the universe, and I don't fault him for that at all, but this is undeniably a no-frills rendition. And, after the excessive ice of the last Old-Fashioned, I actually liked the fact that I got the ice you'd expect in a jack and coke.
- Value: 8/10. $10 is a perfectly fair price of an Old-Fashioned, and if this isn't the most luxe iteration you've ever had, it still does the job nicely.
The Crew
Aaron.
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